SHSM HospitalityHospitality & Tourism
Eastdale | E.L. Crossley | Greater Fort Erie | Port Colborne | St. Catharines Collegiate | Stamford | Welland Centennial | West Niagara


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Hospitality & Tourism SHSM

There’s no better place to learn about hospitality than in Niagara, one of the most popular tourist destinations in the world! Students will visit local venues to learn about everything from event coordination and marketing strategies to catering practices and customer service standards. This program provides access to industry professionals and opportunities to create connections at work placements which may serve as a gateway for students who are planning to study or work in this sector.

What Students can Expect:

  • Hands-On Learning

  • Industry-Relevant Certifications and Expert Connections

  • Clear Pathways to Your Dream Career

Benefits for Career Advancement:

  • Acquiring Specialized Expertise

  • Enhanced Employability

  • Foundation for Further Education and Entrepreneurship

Set Yourself Apart

With an SHSM under your belt, you're not just another student - you're a specialist. Employers are on the lookout for the skills and knowledge you'll possess, making you a standout candidate in a competitive job market.


Careers Opportunities

 

Apprenticeship Training

  • Bakers 
  • Butchers, meat cutters, and fishmongers – retail and wholesale 
  • Chefs 
  • Conference and event planners 
  • Cooks 

College

  • Accommodation service managers 
  • Conference and event planners 
  • Food service supervisors 
  • Professional occupations in advertising, marketing, and public relations 
  • Restaurant and food service managers 
  • Travel counsellors 

University

  • Biologists and related scientists 
  • Dietitians and nutritionists 
  • Inspectors in public and environmental health and occupational health and safety 
  • Professional occupations in advertising, marketing, and public relations 

Work Experience

  • Airline ticket and service agents 
  • Executive housekeepers 
  • Food and beverage servers 
  • Food counter attendants, kitchen helpers, and related support occupations 
  • Ground and water transport ticket agents, cargo service representatives, and related clerks 
  • Hotel front desk clerks 
  • Other customer and information services representatives 
  • Other service support occupations 
  • Pursers and flight attendants 
  • Receptionists 
  • Sales and account representatives – wholesale trade (non-technical) 
  • Theatre, fashion, exhibit, and other creative designers 


Pathways for the SHSM

 

Exploration (Grade 9 and 10)

The following courses are recommended if you are considering enrolling in SHSM - Hospitality & Tourism:

 

  • Exploring Technologies (TIJ 1O): This Grade 9 course is recommended for all students following SHSM pathways that have a technological education focus. The course provides students with opportunities to explore a variety of technologies, including agriculture technology, by engaging in activities related to them.
  • Career Studies (GLC 2O) and Discovering the Workplace (GLD 2O): Some of the expectations in these Grade 10 courses provide opportunities for students to explore occupations and other postsecondary options in the sector and to participate in experiential learning activities.
  • Hospitality and Tourism (TFJ2O): This course is recommended for any Grade 10 student who is considering enrolling in an SHSM–Hospitality and Tourism program.

Specialization (Grade 11 and 12)

To earn an Ontario Secondary School Diploma (OSSD) with an SHSM, students must complete the five required components.

First steps: Students and their parents/guardians are encouraged to consult with guidance counsellors and teachers to select the courses that will enable students to pursue their goals.

Helpful tips: 

  • Pursuing an apprenticeship? The Ontario Youth Apprenticeship Program (OYAP) allows them to kickstart their journey while working towards their OSSD. 
  • Attending University? Students on the university pathway advised to complete the required cooperative education credits in Grade 11, ensuring flexibility in their Grade 12 schedules. 
  • Technological education courses may be available as single-credit or multiple-credit options. Speak to your guidance counsellor or teacher for more information.


Required Components for SHSM 

 

1.     A bundle of nine Grade 11 and Grade 12 credits

  • Four major credits
  • Three other required credits from the Ontario curriculum. The three credits include:
  • one in English
  • one in Mathematics
  • one in Science or Business Studies
  • Two sector specific cooperative education credits


2.     Certifications and training experiences

Three (3) compulsory:

  • CPR Level C – includes automated external defibrillation (AED)
  • Standard First Aid
  • Workplace Hazardous Materials Information System (WHMIS) 

Three (3) electives

For a full list of electives available at your school, please speak with a guidance counsellor or technological teacher. 

 

3.     Experiential Learning and Career Exploration Activities

Experiential learning and career exploration activities give students opportunities to explore, observe, participate in, and reflect on a variety of sector-specific experiences and careers. These activities also enable students enrolled in the SHSM to find out about the opportunities available in careers that interest them. These opportunities might include:

  • a day-long observation of a skilled tradesperson in the agriculture sector (job shadowing)
  • a one- or two-week work experience with a member of an industry association or a professional in the sector (work experience)
  • attendance at a trade show, job fair, conference or another unique experience

4.     Reach Ahead Experiences

Reach Ahead experiences are learning experiences connected with the student’s postsecondary pathway in their selected sector. Students are provided one or more reach ahead experiences – opportunities to take the next steps along their chosen pathway. Some examples can include:

  • visiting a conference or relevant workshop
  • completing a dual credit course
  • interviewing a post-secondary student enrolled in a sector-specific program
  • observing a university or college class in a sector-related program
  • interviewing an employee in the sector
  • visiting an job site in the sector

5.     Sector-Partnered Experiences (SPEs)

Students engage with a sector partner and apply skills to gain insight into the relationship between this sector and ICE (innovation, creativity, and entrepreneurship), coding, and/or mathematical literacy.

SHSM
Interested in becoming an SHSM student?

Talk to your teacher or guidance department today!